Monday, 30 September 2013

Restaurant of the Month - September 2013

Restaurant Le Cedre, Hechtplatz, near Zurich Bellevue


On one of the last days of summer, it is possible to enjoy a delicious Lebanese buffet al fresco at the Bellevue branch of the well-known Zurich restaurant. Last week, 15 hungry ladies from the ZIWA Dining Around the World group converged on the terrace of the restaurant, although there was plenty of space indoors had it been cooler. We chose tap water or soft drinks to accompany the meal, and we all opted for the mezzeh option - a typical Mediterranean buffet. The waiter also suggested an accompaniment of tender shredded beef which had been marinaded the night before before baking. It was all delicious!


The food arrived on our table - pittas, stuffed flatbreads, dips such as hummus, baba ganouche (a smoky aubergine dip), mint and tomato salad, olives, falafel, filled pastries and stuffed vine leaves, and many more whose name we didn't know. Everyone was eager to share their favourites, and the dishes kept on being refilled. We identified aubergines, artichokes, chickpeas, cheeses, yogurt and many other vegetarian dishes as well as some samosas filled with minced meat. We kept our plates filled and the dishes kept on coming. It all tasted fresh and not at all spicy.


The mezzeh platter costs CHF25 per person, and the meat platter for four cost CHF30 each - we had four plates. We could have also tried the Lebanese wine but this time we concentrated on eating! Including drinks, we paid CHF40 per person, and left a nice tip. There are other options on the menu which were also good value for an individual meal. And for dessert they offer a sticky baclava or fresh fruit.

The parent branch of Le Cedre at Stauffacher is also popular and also hosts belly dancing evenings, but the Bellevue location was convenient for lunch and less crowded. Everyone was keen to repeat the occasion. Yummy!



Thursday, 5 September 2013

Discovering Appenzell and its colourful history


Wednesday 29 August, 2013

http://www.myswitzerland.com/en-ch/appenzell2.html

http://www.appenzell.info/en


One member came all the way from Melbourne to enjoy the rain
On one of the wettest days of the summer, 21 members of the ZIWA Discovering Zürich and Switzerland group travelled by train from Zürich via Gossau SG to the smallest cantonal capital of Switzerland’s smallest canton, Appenzell Innerrhoden. Heavy rain and our local guide Maria Inauen greeted us at the station. Umbrellas were the order of the day. The picturesque village of Appenzell now has around 5.500 inhabitants, and the canton has a mere 15,000 inhabitants living in an area of 172 square kilometres. The canton is divided into mountains, forest and farmland, and agriculture, tourism and handicrafts support the local economy. As we dodged the rain under a canopy of umbrellas, we learnt more about this historic town and its traditions. Some people had to seek out sensible shoes before they could relax and enjoy the tour.

Appenzell’s history and tradition

Paintings of local traditions are on sale in the local shops
The canton of Appenzell became independent from St. Gallen and was accepted into the Swiss confederation in 1513, and this year is celebrating its 500th anniversary. In 1560, a fire destroyed 170 wooden houses in the small town, and one person lost his life. Appenzell village was Catholic, but the Protestant canton of Zürich gave gold to help the recovery. In 1597, the canton divided into two half-cantons along religious lines, with Innerhoden (IR) being Catholic and Ausserrhoden (AR) Protestant. People were given the choice of where to settle but a strict divide was maintained. There are four nunneries in Innerrhoden, and today we stood outside one of them which had sadly closed its doors when the sisters of the Franciscan order were reduced in number to five. Pilgrims on the way to Santiago de Compostelo can still stay in the Appenzeller convent though.

Next door in the Postplatz was a castle, or what goes for such in Switzerland, a once elegant family home built for the Löw family in 1563, with a turreted roof and an extensive garden. However the current owners, the Sutter family, have no children so its future is insecure. Across the road we saw one of many arts and crafts shops, this one selling works by local artist Mettler, who painted scenes of cows and the alpine parades. The festival of bringing the cows down from the high pasture at the end of summer, from mid-August to mid-September, is one of the most famous and colourful, something to see once at least during one’s stay in Switzerland. Several processions take place with a similar format with a leader, a man dressed in tight yellow trousers, the three cows bearing large heavy bells, and the white goats. The landscape of the Alpstein Mountains is a popular destination for hikers, and would be even lovelier on a dry day.

Life in Appenzell

The interior of the Catholic Church of St. Mauritius is ornate
Appenzell is famous for its cheese, and opposite the art shop we saw a yellow house which is the headquarters of the cheese producers. Beer is another famous local product, and we glimpsed the Quöllfrisch brewery near the fast-flowing River Sitter. The artist Dörig makes bells for the cows and also personal jewellery items; men’s single earrings are especially popular in Appenzell apparently.  It’s true that many local farmers are on the lookout for a prospective marital partner.

The tower of the Catholic Church survived the fire of 1560, and we noted the 1920 portrait of St. Moritz on the tower exterior; it caused some controversy at the time due to the saint’s bare legs. We took shelter in the church crypt, to learn more about the traditional costumes that are worn for the local parades and are often handed down – our guide Maria had a dress and headgear from her grandmother. Men wear red jackets and women have colourful skirts and headpieces which can take 360 hours to make. The colour of lace on the hat determines whether the wearer is single or married. Baptisms and meditation take place in the church crypt. Outside we viewed the cemetery which appeared to be very full; nowadays cremated relics are also scattered here on a smaller plot. The church interior is now very ornate, in the Baroque style seen in Einsiedeln, and we learnt that it originated in 1320, was rebuilt in 1488-1515, and was renovated again in 1823-28. Stained glass windows were given by donors. The high altar is not centrally located due to the hardness of the underlying Alpstein rock.
The pharmacy is suitably illustrated with herbs

Appenzell’s politics

Up the main street or Hauptgasse, we passed the brick-red 16th century Rathaus with its colourful flags, and noted the position of the Museum Appenzell on the floor above the adjacent tourist office, with its distinctive hanging sign. The building also contains original prison cells from the olden days. The buildings all along the Hauptgasse had been recently repainted on their facades in differing styles, by Johannes Hugentobler, who married the pharmacy owner’s daughter. We saw murals of flowers, geometric shapes and symbols as well as 35 different medicinal herbs.

At the top of the main street we reached the Landsgemeindeplatz where voting is conducted outdoors on the last Sunday in April. Elections are held for the local government, the high court officials and the representative to the Ständerat. 5000 people traditionally attend these occasions which are also popular with tourists. Voting is done by a show of hands unless it appears to be a close call, in which case there are two exits where voters are counted out. Men carry swords in the parade from the Town Hall to the main square; it was only in 1991 that women in Appenzell got the vote. Our resident guide hoped for a better future from now on!

After the informative tour, a lovely lunch was taken at the traditional Café-Hotel Appenzell before visiting the Museum Appenzell with its artefacts and photos of local history and the Liner Museum, which features traditional and contemporary artwork.

Julia Newton, 5 September 2013.



Monday, 2 September 2013

Restaurant of the Month - August 2013

Restaurant Seerose, Seestrasse 493, 8038 Zurich-Wollishofen


While the summer weather is still warm and sunny, it's wonderful to eat lunch beside the beautiful lake of Zurich. At the end of the month, it was rather cool to sit outside, but the Seerose has an open indoor dining area very close to the water's edge. Our waitress was friendly and helpful, and we perused the menus for special lunch options and the a la carte choices. One of the quirks of this upmarket place is the handwritten day's specials, which are rather challenging to read. But we could choose from two starter and two main course options at a reasonable price of CHF 31.50: spicy cauliflower soup or beef tartare bruschetta, followed by prawns with potatoes and morels or lamb escalopes with tagliatelli and a delicious sauce. Someone in our friendly ZIWA Dining Around the World group also opted for the 'anti-ageing menu' of salmon and summer vegetables which looked delicious as well as healthy.

For wine enthusiasts it was possible to try out a choice of two whites - a Gruner Veltliner and a Pinot Grigio - before opting for one, in this case the Italian wine. A red Rioja complemented the lamb nicely, and there was also a choice of beers. The waitress replenished our water carafes frequently, and almost forgot to divide the cost between us when the time came to pay. CHF33 between ten people did seem rather pricey for a couple of glasses of sparkling water each. But the service and food were excellent.


The Seerose is twinned with the Restaurant Chez Fritz in Kilchberg, and both of them are beautiful places to dine right beside the lake on a special occasion. The international dinner options will cost you CHF 50-60 so you may prefer to try the daily lunch specials first, before making your reservation for a special occasion. Italian, French and Asian dishes are featured on the menu. Wine is available by the glass at around CHF 10-11 or you could splash out on a bottle. Why not?

For a delicious and rather special meal right beside the Zurichsee, take the 161 or 165 bus from Burkliplatz to Seerose, or try your luck with the restaurant parking or the spaces along the Seestrasse. It's definitely worth the effort!